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Product: Paprika (Capsicum Annuum)
Description:: The paprika plant is a type of shrub. The stem is short and erect, and reaches average heights of 0.5m to 1.5m. Its leaves and flowers are large and glossy. The fruit is initially green, and becomes redder as it matures. It can reach up to 25 cm in length and contains large amounts of vitamin C. They can be eaten raw or cooked, and are used as a natural coloring agent in the food and cosmetic industries.
Varieties:
Name |
Size (avg) |
ASTA |
Shoulders |
Skin |
Papri King |
15 - 20 cm |
220 - 280 |
Normal |
Thin |
Papri Queen |
12 - 18 cm |
200 - 300 |
Wide |
Very Thin |
Papri Bella |
12 - 18 cm |
180 - 260 |
Wide |
Thick |
Sonora |
12 - 20 cm |
200 - 260 |
Normal |
Thick |
The information in this chart is referential only. The characteristics of actual product may vary from harvest to harvest and according to the client's technical requirements.
Paprika:
- Edible Whole Paprika (1st quality)
- Edible Whole Paprika (2nd quality)
- Whole Dried Paprika (1st quality)
- Whole Dried Paprika (2nd quality)
- Chopped Dried Paprika
- Paprika Powder (ASTA levels according to client requirements)
Packaging:
- Edible whole Paprika is packed in 25 lb (11.36 kg) cardboard boxes.
- Whole dried Paprika is packed pressed in 50 Kg or 100 Kg. jute bags.
- Paprika powder is packed in 25 Kg sealed plastic bags..
Prices: Please contact us for current pricing. Due to constant fluctuations in market prices it is impossible to post a constant fixed price.
Uses: Edible whole paprika is used as an ingredient in several dishes. Paprika powder is used as a spice and pigment in many types of dishes, and in the food and cosmetic industries as a coloring agent.
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